At Honest John’s, good food and a memorable dining experience come honestly—and Pittsburgh agrees. The casual dining spot, which opened in Homestead in November 2016, won public endorsements in both the Pittsburgh City Paper and The Pittsburgh Business Times this fall.
For three weeks over the summer, Pittsburgh City Paper readers had the chance to vote for their favorite restaurants in the ‘Burgh, and they selected Honest John’s as Pittsburgh’s Best New Restaurant and Best Contemporary American Restaurant.
City Paper staffers declared Honest John’s “an awesome place” that’s helped revive Homestead’s downtown scene. They praised the Eighth Avenue eatery’s candied-bacon BLTs, blackened tilapia fish tacos, and pimiento mac and cheese.
The Pittsburgh Business Times polled their readers too, asking for their favorite restaurants in the region. Of the 240+ restaurants mentioned in responses, Honest John’s was voted one of the top 50 restaurants, which were published alphabetically.
Having designed the restaurant’s website and logo, we’re glad that Pittsburghers are fans of Honest John’s. And perhaps no one is more thrilled than Akoya President Holly Wray, who is both mom and business partner to son John, Honest John’s owner and manager.
Holly is a frequent visitor to the restaurant, and she loves bringing fellow Akoyans with her. During recent trips to visit our Pittsburgh office, Akoyans from Falls Church have all had the chance to savor this honestly good fare.